21/34
ESCEE.com - 2021 - Disneyland III - 21/34
travel log
4b: baked artisan cheese with braised lentils and fennel-red pepper marmalade (paired with a Terrasous Rivesaltes, a fortified wine from Roussillon)
previousupnext
Copyright © 1997-2024 ЯTR/escee.com. All rights reserved. Neither images nor text may be reproduced without express written consent from copyright holder.
ESCEE.com