We drank until we were ready for dinner. We decided on our favorite, Napa Rose (at the Grand Californian), and were impressed to learn that the lounge (where you can be seated if you don't have a reservation) offered the full menu.. Three of us ordered the Vintner's Table, which is a mini-tasting menu of sorts (four courses chosen by the chef, with optional wine pairing). Amy decided against it and they offered to create a custom off-menu four-course meal for the same price.