ESCEE.com - 2015 - Day II: Beignets, St. Louis #1, and Jambalaya - 15/17
For an after-dinner drink, we headed to Cane & Table, which, while not as creative as Loa, I think has some of the best cocktails in town. They have spins on old classics (including many you've never heard of, but they cite the original bar that invented each one in their menu) and some originals