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ESCEE.com - 2013 - Chicago, IL - 19/36
travel log
The last thing on our agenda in Chicago was dining at Graham Elliot. As a foodie, visiting a city like New York or Chicago is just as much about the food as anything else. Since we only had one day in Chicago (and we did a Chicago Dog at Wrigley), I wanted to sample some of Chicago's finer cuisine. Of the more prestigious restaurants in Chitown, we thought GE's menu looked the most interesting.
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