4/20
ESCEE.com - 2012 - World Showcase II - 4/20
travel log
We continued up to the "top" (south end) of the Showcase, so we could head back down the west side of the lake, filled with booths we had not yet visited. This was from the "Florida Local" booth, a White Corn Arepa with Mangalitsa Pork Rilette and Zellwood Sweet Corn Salad.
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